Chocolate & Banana Pancakes

5 — 3 reviews

If you have 20 minutes to spare, a couple of bananas 🍌 and some chocolate 🍫 laying around, we recommend trying out these pancakes, you won’t be disappointed! For breakfast or as a snack, this recipe is perfect for a healthy treat.

Ingredients15 pancakes

  • 2 ripe bananas
  • 2 eggs
  • 1 cup organic rice flour
  • 1/4 cup maizena
  • 3 tablespoons brown sugar
  • 2/3 cups almond milk
  • 1/2 cup chocolate chips
  • 1 teaspoon of yeast (or baking soda)
  • 2 teaspoons Olive oil
  • A pinch of salt

1

In a large bowl, mash the bananas into a fine purée.

2

Add the eggs and beat to obtain a homogeneous mix.

3

Add flour, maizena, sugar, yeast and a pinch of salt.

4

Add the milk gradually while mixing. Then, add the chocolate chips.

5

Heat a little oil in a frying pan and add a small ladleful of batter. Cook the pancakes for 2 minutes on each side. As soon as they are golden brown, they are ready!

6

Enjoy! You can add a few slices of banana, for example, or a little melted chocolate on top for those with a sweet-tooth 🍫

Enjoy 🥞😋

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3 comments

5
  1. Kelli
    (5/5)

    Great chocolate chip pancake!

    Reply
  2. Anne
    (5/5)

    Very good recipes but quite nourishing!

    Reply
  3. Stephane
    (5/5)

    I love these! They are perfect these pan cakes
    Thanks 🤩

    Reply