Recipes

Balanced, easy to make and approved by Yuka

Yucatán Lime Soup

Originating from Mexico’s Yucatán Peninsula, sopa de lima is a light and flavorful soup known for its bright, citrusy broth. This recipe is our...
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Curried Butternut Squash Soup

As the days grow shorter, this Curried Butternut Squash and Red Pepper Soup is the perfect way to embrace fall. It fills the kitchen with warm, vibrant...
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Eggplant & Chickpea Chili

This eggplant and chickpea chili is a vibrant twist on traditional chili. Fire-roasted tomatoes and warm spices create a flavorful base, while a dollop...
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Carrot Cake Energy Bites

These Carrot Cake Energy Bites are made without refined sugar, using naturally sweet dates. Rolled oats, nuts, and shredded carrots provide fiber and healthy...
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Chicken Margherita Pizza

If you love a classic Margherita but crave something a little heartier with more protein, this one’s for you. Shredded chicken, mozzarella, and fresh...
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Falafel Pita with Vegan Tzatziki

Get your picnic basket or lunch box ready for this Falafel Pita recipe! Made with protein-packed chickpeas, fresh herbs, and a hint of spices, these falafels...
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Savory Egg Salad with Apples

This spruced up Egg Salad is a perfect blend of creamy and crunchy to makes for a satisfying and quick breakfast. Combining diced hard-boiled eggs with...
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