Falafel Pita with Vegan Tzatziki
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35 minutes
Get your picnic basket or lunch box ready for this Falafel Pita recipe! Made with protein-packed chickpeas, fresh herbs, and a hint of spices, these falafels...
Smoked Salmon Sushi Wrap
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20 minutes
Why settle for takeout when you can make your own sushi-inspired treat in just minutes? These Smoked Salmon Sushi Wraps are a fun twist on traditional...
Jerk Jackfruit & Black Bean Wraps
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25 minutes
These Jerk Jackfruit & Black Bean Wraps are here to spice up your plate with Caribbean-inspired flavors. Packed with protein and fiber, this quick...
Mango Chicken Collard Wraps
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15 minutes
Say goodbye to boring recipes and try this Mango Chicken Collard Wrap! Packed with roasted chicken, vibrant veggies and sweet mango, this collard green...
Radish & Cucumber Salad with Pea Pesto
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15 minutes
Looking for a vibrant, refreshing dish that comes together in just minutes? This vegan Radish and Cucumber Salad with Pea Pesto is light, crunchy, and...
Shaved Asparagus & Lentil Salad with Feta
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25 minutes
This Shaved Asparagus and Lentil Salad with Feta is everything you want from a hearty salad recipe! The lentils provide plant-based protein, while peppery...
Miso Garlic Congee with Mushrooms & Jammy Eggs
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45 minutes
This comforting bowl of miso garlic congee is rich, savory, and full of spring flavor. Topped with sautéed mushrooms, crisp snap peas, and a jammy egg,...
Fennel, Grapefruit & Crispy Chickpea Rice Bowl
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35 minutes
This bright and refreshing bowl combines crisp fennel, juicy grapefruit, and crunchy chickpeas over fluffy rice. Light yet satisfying, it’s a vibrant,...
Chicken Quinoa Bowl with Asparagus & Creamy Lemon Vinaigrette
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35 minutes
This nourishing bowl combines protein and fiber packed quinoa, tender chicken, crisp asparagus, and a bright lemon vinaigrette. Balanced, fresh, and satisfying,...
Roasted Endive Salad with Green Goddess Dressing
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25 minutes
This one-sheet-pan roasted endive salad is proof that healthy, plant-based meals don’t have to be complicated. With minimal prep, the roasted vegetables...
