Homemade Tortillas 

5 — 4 reviews

Corn tortillas are easy to make and extremely versatile! We’ve prepared a super simple and fresh recipe for you with cucumbers 🥒, lettuce 🥬 and sun-dried tomatoes 🍅… Whether it’s for breakfast, lunch or dinner, you’re sure to enjoy these!

Ingredients8 tortillas

For the corn tortilla:

  • 1 1/2 cups corn flour
  • 1 1/2 cups wheat flour
  • 1 teaspoon salt
  • 6 tablespoons olive oil
  • 1 1/3 cups water

For the filling (optional):

  • 2/3 cups fresh goat cheese
  • 1/2 lettuce
  • 1/2 cucumber
  • 3/4 cups dried tomatoes
  • 3-4 mint leaves 
  • Chives to taste
Wraps

1

In a large bowl, mix the salt, corn and wheat flour. Make a well and add the olive oil. Bring the water to a boil and pour it into the bowl. Knead the dough to form a smooth ball. Put the dough in a bowl and cover with a small plate. Then let it rest for 30 minutes at room temperature.

Wraps

2

Wash the chives and mint then chop them roughly. Mix with the cream cheese and season with pepper.

Wraps

3

Wash the lettuce and cucumber. Cut the lettuce leaves and the cucumber into slices.

Wraps

4

Next, divide the tortilla dough into equal sized balls, there should be enough to make 8 of these. Roll them out one by one with a little cornmeal. Place each tortilla in a non-stick pan for 1 to 2 minutes, no butter or oil required. Once they are cooked through, remove them from the pan and cover them directly with a cloth or a plate to prevent them from drying out.

5

Fill the tortillas with cream cheese, cucumber slices, sun-dried tomatoes and lettuce leaves.

You can garnish these wraps with any of your favorites as well of course! For example, you can also add a yogurt base, radishes, spinach and Parmesan shavings… Have fun with it!

And voilà! Bon appétit 😉

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10 comments

5
  1. Carla
    (5/5)

    Your recipes are simple and delicious which encourages me to experiment with healthier ingredients.

    Reply
  2. LuAnn

    Would you please include nutrition information with each of these wonderful recipes. I am on an extremely low salt diet as well as having to watch my protein intake. I’m certain other members would appreciate having the info.

    3
    Reply
  3. Fereshteh

    Definitely going to make them. Looks easy and healthier than shop bought

    Reply
  4. Billie

    Thank you for the Perfect Lunch post 🤩

    Reply
  5. Donna
    (5/5)

    Brilliant as I have an intolerance to Salycylate
    It is very useful for me

    Reply
  6. Lori

    First off, I love the Yuka app and it has helped me make much healthier choices. I love the recipes you post just wish you would include the nutrition information (calories, etc).

    1
    Reply
  7. Glenda

    I downloaded the app today after watching a few youtube vloggers talking about it, after scanner all of my lotions make up etc , I’m sooooo glad I did! Thanks Yuka! Youre app is a game changer as well as a life safer , from keeping me from using a lot of dangerous products filled with all sorts of hazardous chemicals ,

    Reply
    1. Moni

      Are there not any tortillas sold that are made with safe ingredients for times needing them unexpectedly? Would love to know this information.

      Reply
  8. Tania
    (5/5)

    Easy and good, a success, thank you!

    Reply
  9. Na
    (5/5)

    Super easy, light tasting of course yum 😊

    Reply